Le Cordon Bleu Australia
- 地点 Ryde, NSW
- 网站 http://www.lecordonbleu.com.au/
- 附近的 ELS 中心 Sydney, New South Wales
- 需要学习英语? 详细了解学术用途英语课程 (EAP)
提供的主要专业 |
---|
Undergraduate |
Business (International Hotel Management) |
Diplome De Cuisine - Certificate Iii In Commerical Cookery |
Diplome De Patisserie - Certificate Iii In Patisserie |
住宿 | 位置类型 | 提供奖学金 | 学生人数 | 提供CLA (有条件录取通知书) | |
---|---|---|---|---|---|
Available for Undergraduate and Graduate | Yes | 2200 (Total) | Yes | ||
提供的学位 | 公共/私人 | 全体学生 | |||
Career/Undergraduate Certificate, Diploma, Bachelor, Master | Private | Co-educational |
每年花费 / ELS 等级
Living Expenses | ||||||||
学位 | 学费 | Fees | 住宿 ** | 膳食 | OtherExpenses | I 20/Visa | ELS | |
---|---|---|---|---|---|---|---|---|
Career/Undergraduate Certificate | $$$$ | $ | N | |||||
Diploma | $$$$ | $ | N | |||||
Bachelor | $$$$ | $ | N | |||||
Master | $$$$ | $ | N |
Location
Le Cordon Bleu Australia offers the ideal start to a successful career pathway with its innovative hospitality management-focused vocational, undergraduate and postgraduate degrees. Le Cordon Bleu's Sydney school offers both Australian and French-associated qualifications in the culinary arts and hospitality management, providing graduates with a special competitive edge. By enjoing the best of traditional and contemporary expertise in their courses, graduates of Le Cordon Bleu become part of a culinary tradition of excellence. They earn recognition that comes with being a Cordon Bleu, elevating them above the rest in a challenging but rewarding industry. Students spend 27 months completing their Professional Culinary Management (commercial cookery or patisserie program, during which 6 months is spent in the workforce, giving graduates fantastic industry experience and income to bolster their studies.
住宿
Higher Education On campus housing is available as well as off campus/homestay.
Student life
Students of over 70 nationalities come to Le Cordon Bleu with a willingness and enthusiasm to share their cultures. In the hallways of the schools, one hears French, English, Spanish, Portuguese, Korean, Japanese - all expressing a common passion for exellence. In 1995, Le Cordon Bleu Paris welcomed the first ever Chinese government sponsored students from Shanghai. Contributing to this diversity, you will have the opportunity to share your cultural background in a culinary or entrepreneurial context.